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Product advantages
The heating and steaming time for each level (lower and upper temperature in the base) can be adjusted as required - This means that different products can be prepared on each level as required
High energy savings - thanks to condensing ceramic resistance technology
Adjustable humidity compensation with manual valve system
Design
Electric bakery oven including hood and base with tray holder
Stylish and ergonomic design
Large surface area, heat-resistant glass design
Each baking chamber has a separate glass flap
Individually adjustable steam control through manual flap system
With wheels for easy mobility
Audible and visual warning signals
Quality
Body made of high-quality Stainless Steel AISI 304
Interior made of aluminized Alusi sheet
Fireclay brick with special alloy and smooth surface
Static heating principle
Single flap with seal
Scope of delivery
3x oven
1x hood
1x base frame
Please note
For safe use, we recommend keeping a distance of 500 mm from the wall and 500 mm from the surrounding objects
Guidelines
Manufactured in accordance with relevant hygiene and safety standards
CE marking as proof of conformity with EU regulatory standards
Material complies with European food standards
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