Designed for cooking or heating food with a very precisely adjustable and controllable process. Digital control, time monitoring, temperature setting and monitoring using a probe/camera. Stainless steel guides, suitable for food containers. For GN 1/1, for racks and baking trays 600x400 mm: 3 levels. Temperature adjustment in 1 °C increments, chamber temperature 0–120 °C, 0–100 °C when using the probe and maintaining the temperature. Door left and right, factory installation right, easy to re-install on the left side. The oven chamber heats up from 4 sides, the heat is distributed evenly throughout its interior. The oven chamber is made of one piece of sheet metal (without seams), rounded edges make it easier to keep clean. Temperature probe, separate setting of the probe parameters. Handles on the sides. The door seal is easy to clean. Energy-saving model thanks to additional insulation.