– Ideal for any kitchen in restaurants, bars, canteens, for baking cakes, bread, meat, fish and poultry
– Steaming function helps prepare delicate and healthy fish and meat dishes
– Compact size and low energy consumption make it fit for installation practically anywhere
– Housing and cooking chamber made of stainless steel
– Glass door with gravity ventilation, safe for operator
– Halogen chamber lighting for easy control of cooking proces
– Programmable: 99 programmes - 4 steps each.
– “Delta T” function assuring very subtle cooking results, especially for meat.
– Preheat function.
– Two fan speeds.
– Core temperature probe.
– Automatic washing system for perfect cleaning of the oven.